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Donkey & Goat

Berkeley's first natural winery, crafting wines
from sustainably farmed vineyards since 2004.

KQED’s Food Blog, Bay Area Bites

June 17, 2005, KQED’s Food Blog, Bay Area Bites,

Donkeys and Goats
“Keep your eyes out for this young winery; Tracey and Jared are not only knowledgeable and passionate about what they are doing, but they are already producing some fantastic wines.”

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