Donkey & Goat

Berkeley's first natural winery, crafting wines
from sustainably farmed vineyards since 2004.

Best Chef in Utah hosting our debut

We had the pleasure of meeting Greg Neville, owner and Chef at Lugano‘s in Salt Lake, a few weeks ago. He is hosting our Utah debut on May 20th.

I have heard he is a great chef from many people including my mom. That has been confirmed with his recent award from Salt Lake Magazine as the Best Chef in Salt Lake.

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