Donkey & Goat

Berkeley's first natural winery, crafting wines
from sustainably farmed vineyards since 2004.

Food and Wine Magazine

Ancient Wine Techniques, Simple Dishes,” by Kristin Donnelly.

Kristen includes us amongst a very short and prestigious list of what she calls edgy winemakers using ancient techniques.

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Tasting Room & Retail Shop Hours

Open for Seated Tastings,
Bottle Purchases & Pick Up Orders:

Tuesday – Sunday: 11-5pm
Friday Special Hours: 11-7pm