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Donkey & Goat

Berkeley's first natural winery, crafting wines
from sustainably farmed vineyards since 2004.

Stone Crusher in NY Times Photos

I have never had the pleasure of eating at either Blanca or Roberta’s in New York.  I have been to Roberta’s for a radio interview on In The Drink on  Heritage Radio and sadly had to leave before I could try the food.

Today, the New York Times reviewed Blanca.   Made me want to give the place a try – though I doubt I could ever get it.  (60 people a week means it is very hard to get in.)  Anyway, Stone Crusher was features in slide 3 of the photos – http://www.nytimes.com/slideshow/2012/10/17/dining/20121017-REST.html

 

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