I have never had the pleasure of eating at either Blanca or Roberta’s in New York. I have been to Roberta’s for a radio interview on In The Drink on Heritage Radio and sadly had to leave before I could try the food.
Today, the New York Times reviewed Blanca. Made me want to give the place a try – though I doubt I could ever get it. (60 people a week means it is very hard to get in.) Anyway, Stone Crusher was features in slide 3 of the photos – http://www.nytimes.com/slideshow/2012/10/17/dining/20121017-REST.html