Join us at our annual Harvest Party featuring a whole roasted pig and all the fixings. Chef Kyle Itani from Hopscotch in Oakland, CA will be cooking! Limited availability and Wine Club Members have priority. You can join HERE.
Saturday, October 17th, 2 – 5pm
Donkey & Goat Winery
1340 5th Street, Berkeley, CA 94710
Wine Club Members Login to Purchase Tickets
$50 per person, $25 for Wine Club Members
General Sale Begins September 1st