2020 Fenaughty Vineyard Syrah

2020 Fenaughty Syrah

41-year-old Syrah vines planted at 2800’ in the Sierra Foothills

El Dorado

Purchase

750 mL $36

Case Discounts

10% case discounts apply or become a MEMBER for even better discounts and VIP treatment!

SAFE SHIPPING TIP: We strongly prefer a business address where an adult is available to sign on the first delivery attempt which avoids our unfiltered wines riding around on a hot truck all day.

We made our first wine from these 41-year-old Syrah vines, planted at 2800’ in 2005. In 2016, we evolved our winemaking for this wine, making a sulphur free wine and calling it our sans soufre GiGi. In 2020, we decided to bottle both versions of this Syrah for our members for a fascinating tasting of the sensory nuances from sulphur addition. Explore the difference yourself and host your own personal wine class with these Syrahs, side-by-side!



Tasting Note:
We hope you get a chance to taste this wine side-by-side with it’s unsulphured sister, GiGi. We find that the sulphur addition to this wine has made it a bit more robust and what we might say is a “serious” wine, more brooding, something you want to linger on for an hour as you curl up in your reading chair and get lost in our favorite novel. The aromatics are sweet and spicy like Dr. Pepper and candied red fruit with a bit of black pepper and a perfumed nose of roses. It tastes of leather, plum and pepper and reminds you to slow down and appreciate the finer details of life. This will pair well with hearty summer dishes. We’re thinking lamb kebobs with mint pesto or a big juicy homemade burger, hot off the grill.

  • Appellation: El Dorado
  • Vineyard: Fenaughty
  • Varietal: Syrah
  • Clone: Heritage
  • Age: Grafted in 1980 on 1963 planting
  • Elevation: 2800 feet
  • Soil: Decomposed granite w/ red clay loam
  • Harvested: September 7, 2020
  • Pressed: September 22, 2020
  • Fermentations: Wild yeasts & bacteria, 25% whole cluster
  • Blend: Mostly Syrah, some Viognier
  • Maceration: 15 days in Taransaud Cuves
  • Barrel aging: 4.5 months
  • Bottled: April 30, 2021
  • Production: 121 cases
  • Release date: Summer 2021

WINE SHOP
Bottle purchases & pick up orders, 7 days a week 10a – 5p

TASTING EXPERIENCES
SIDEWALK SERVICE: Drop in for flights, glasses & bottles Thursday – Sunday, 11am – 5pm
FRIDAY SUNDOWNERS: Drop in every Friday, 3p-7p
THE BACKYARD: Reservations are strongly recommended, Saturday & Sunday, 12pm – 5pm

Need help deciding or looking for an older wine? No problem! Contact us at dgorders@donkeyandgoat.com or give us a call at 510-868-9174.