2020 Ramato Pinot Gris

2020 Ramato Pinot Gris

Grown at the magnificient Biodynamic Filigreen Farm

Anderson Valley


750 mL $30

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In 2014 Tracey began working with the magical, biodynamic Filigreen Farm in the beautiful Anderson Valley. In addition, she also purchased two Nomblot concrete tanks for fermentation vats. Together her vision of making Ramato Pinot Gris came to life! Hers is a savory, textural experience boasting “funky” aroma and flavor. Less than a week on the skins after full destemming and then fermentation completes in neutral French oak barrels.

Tasting Note:

This wine is the essence of early Fall, from its sunset hue to its subtle complexity. Always textural with a strong savory vein, the palate calls to mind hibiscus tea, blood orange and strawberry rhubarb, with an herbaceous underbelly. Pairs well with wild pheasant, foraged mushrooms and Rachmaninov’s third movement of Cello Concerto in G Minor.

  • Appellation: Anderson Valley
  • Vineyard: Filigreen Farm (biodynamic)
  • Varietal: Pinot Gris
  • Clone: Clone 4 & 152 on 5BB
  • Age: Planted 2001
  • Elevation: 400 feet
  • Soil: Alluvial with gravel & clay loam
  • Harvested: September 3 & 9, 2020
  • Crushed: September 4 & 6, 2020
  • Pressed: September 8 & 11, 2020
  • Maceration: Up to 6 days in Nomblot concrete
  • Fermentation: Wild yeast & bacteria in neutral French oak barrels
  • Barrel aging: 7 months in neutral French oak barrels
  • Bottled: Unfiltered on April 29, 2021
  • Production: 267 cases made
  • Release date: Fall 2021


Regular Hours: Seated Tastings Tuesday – Sunday 11am-5pm & every Friday until 7p

First Friday’s: TGIF Block Parties with live music, food pop ups & a closed street!


Bottle purchases & pick up orders, 7 days a week 11am – 5pm

Need help deciding or looking for an older wine? No problem! Contact us at dgorders@donkeyandgoat.com or give us a call at 510-868-9174.