2021 Lily's Pet Nat, Sparkling Chardonnay

Lily's Pet Nat, Sparkling Chardonnay, 2021

Trust us - - this wine will put a smile on your face

Anderson Valley


750 mL $45

HEADS UP! Summer Release wines will ship on May 10th!
If you live in a hot state and want to Fast-Track your order to ship on May 4th contact Ilana.

10% case discounts apply or become a MEMBER for even better discounts and VIP treatment! If your case includes any packs, the discount will be applied after purchase.

We offer flat rate ground shipping for each 12 bottle case.  $24 anywhere in California & $36 everywhere else.


Pet Nat, short for pétillant naturel, can be made from any grape variety (this one is Chardonnay) and is a simpler and ancient way to make sparkling wine. In its purest form, as ours is, the ingredients are limited to grapes (with no Sulphur added). After spontaneous fermentation begins, but before it is complete, the wine is bottled and fermentation continues, creating those delicious bubbles. Jared made our first Lily's in 2011 and ten years later it remains our go-to wine for brunch, lunch, picnics and beach days. This wine will please many palates and is made for al fresco dining, preferably with your shoes off.

Tasting Note: This wine immediately calls to mind the summer delight of frozen lemonade creamsicles! The palate is awakened with tiny fine bubbles, the citrus profile playfully contrasted by hints of creamy vanilla and subtly herbaceous chamomile, honeysuckle and white tea. With beautiful dimensionality and aromas of sweet brioche that shout SUNDAY BRUNCH, this vivacious wine is easy to love. But make no mistake, this Sparkling Chardonnay makes her French ancestors smile with pride. She stands up to classy dinners, backyard shindigs and matrimonial celebrations. Every day is a Lily’s day. Pair with eggs, caviar, brunch, fried chicken, or a sunlit garden!

  • Appellation: Anderson Valley
  • Vineyard: Conzleman
  • Varietal: Chardonnay
  • Clone: Wente
  • Age: Planted 1981
  • Elevation: 250 ft.
  • Soil: Ornbaun-Zeni loam w/ clay base
  • Harvested: 9/12/2021
  • Pressed: 9/12-9/13
  • Fermentations: Wild yeasts & bacteria in stainless
  • Barrel aging: n/a
  • Bottled: 9/23/2021
  • Disgorged: March 2022
  • Production: 445 cases
  • Release date: Summer 2022


Regular Hours: Seated Tastings Tuesday – Sunday 11am-5pm & every Friday until 7p

First Friday’s: TGIF Block Parties with live music, food pop ups & a closed street!

Next Release Party: Sat 5/21, 1-5p for the Summer Release including Lily’s Pet Nat!


Bottle purchases & pick up orders, 7 days a week 11am – 5pm

Need help deciding or looking for an older wine? No problem! Contact us at dgorders@donkeyandgoat.com or give us a call at 510-868-9174.